2-Ingredient Oreo Molten Mug Cake
A decadent, chocolatey dessert that comes together in minutes using only two simple pantry staples.
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- 01
Place the Oreo cookies in a microwave-safe mug and crush them into a fine crumble using a fork.
- 02
Crack the egg directly into the mug with the crushed cookies.
- 03
Whisk the mixture vigorously with a fork until well combined and smooth.
- 04
Microwave on high for 60 to 90 seconds, or until the cake has risen and is set in the center.
- 05
Let cool for one minute before serving.
Add a tiny pinch of baking powder if you want a fluffier, more cake-like texture.
- ¶Top with a scoop of vanilla ice cream for an extra indulgent treat.
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