Garlic Ginger Chicken Rice Bowl
A quick and savory stir-fry featuring aromatic garlic-infused minced chicken served over fluffy rice for a comforting meal.
The Method
How it's made
- 01
Cook the rice according to package instructions.
- 02
Heat vegetable oil in a pan over medium-high heat and add the minced garlic, sautéing until fragrant.
- 03
Add the minced chicken to the pan and cook until browned and fully cooked through.
- 04
Stir in the soy sauce and sesame oil, tossing well to coat the chicken.
- 05
Serve the savory chicken mixture over a bed of warm rice and top with sliced green onions.
Add a splash of chili oil if you prefer a spicy kick.
- ¶For extra texture, fry an egg and place it on top of the bowl.
More to cook
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